Cinnamon Incense Sticks
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Description
Hand-rolled in Peru, each stick is made from 100% natural ingredients, using sustainably harvested ground cinnamon bark and bound simply with natural gum acacia.
Hand-rolled incense sticks made from cinnamon. Hand-rolled in Peru. Made from 100% natural ingredients using sustainably harvested ground cinnamon bark, bound with natural gum acacia — no synthetic fixatives, additives, or dyes.
Each mini stick is 4.2 inches and burns for 40 to 45 minutes. Scent: warm, woody, with sweet and balsamic notes. Medium smoke. Pack of 30 sticks. Incense holder not included.
Details Hand-rolled cinnamon incense sticks made in Peru. 100% natural ingredients from sustainably harvested ground cinnamon bark. Bound with natural gum acacia, no synthetic fixatives, additives, or dyes. 4.2 inches per stick. Burns 40–45 minutes. Scent: warm woody, sweet, balsamic. Medium smoke. Pack of 30 sticks.
Care Hold the tip at a slight angle over a flame until it catches, let it burn briefly, then blow out gently so the embers release smoke. Rest the stick in a heat-safe stone or ceramic holder on a stable surface, away from drafts or anything flammable. Store remaining sticks in a cool, dry place.
